Went to water my garden yesterday and saw that the bush beans were begging to be picked.
That officially makes beans--which was heretofore something that reminded me of my brown-thumbish past because the first two seasons only yielded stunted beans--my first ever harvest this growing season!
Blanched them for about 5 minutes and served them as a side salad for my yummy Bistek (so says hubby and in-laws).
